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Rachel Ray’s Quick Tiramisu Recipe
Recipe Type: Dessert
Cuisine: Italian
Author: Rachel Ray
Prep time:
Cook time:
Total time:
Serves: 4
Rachel Ray is the host of “Food TV’s “30-Minute Meals.” She created this easy Tiramisu recipe that takes about 10 minutes to make, and which contains no eggs (raw or cooked). You’ll need 4 martini glasses to present it the way she suggests, but goblets will do just fine. It makes 4 servings.
Ingredients
  • LADYFINGERS, 1 package
  • STRONG BLACK COFFEE or ESPRESSO, 1/2 cup
  • COFFEE FLAVOR LIQUEUR, 2 ounces (shots)
  • MASCARPONE CHEESE, 2 cups
  • POWDERED CONFECTIONERS’ SUGAR, 1/2 cup
  • COCOA POWDER, 1/4 cup
  • GROUND CINNAMON, 1/4 tsp
Instructions
  1. Open the ladyfingers and separate them.
  2. Paint the ladyfingers with coffee combined with the coffee liqueur using a pastry brush.
  3. Line 4 martini glasses with a single layer of ladyfingers, letting the cakes overlap a bit at the stem.
  4. Press the cakes down a bit to fit the lines of the glass.
  5. Beat cheese and sugar together 2 or 3 minutes.
  6. Spoon sweetened mascarpone into glasses.
  7. Top glasses off with a cap of the ladyfingers.
  8. Use any remaining mascarpone to dot the ladyfinger tops and sprinkle each glass with cocoa powder combined with a touch of cinnamon.

 

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