Healthy Tiramisu Recipes

The following recipes attempt to cut back on the fat and cholesterol content of Tiramisu. Tolerance and enjoyment of low- or non-fat desserts depends on the individual. We haven’t tried these but they’re presented here for those of you concerned about such things.

For all of these recipes, you’ll need 2 to 4 mixing bowls, plus a food whip or electric mixer or food processor, and a glass baking or serving dish (recommended sizes vary from 3-quart to 6-quart).

Bailey’s Irish Cream Tiramisu (no eggs)
Olive Garden Tiramisu
BH & Garden’s Low-Fat Tiramisu
Pat Baldassari’s Low-Fat Tiramisu
Black Bottom Tiramisu (no eggs)
Peggy Cullen’s Pumpkin Tiramisu
Carrie Wiatt’s Tiramisu
Penny’s ‘Pseudo-Misu’
Cooking Light’s Tiramisu
Rachel Ray’s Quick Tiramisu
Debbie Cusick’s Sugarless Tiramisu
Rebecca’s Chocolate Banana Tiramisu
Feather Light Tiramisu
Sarah’s Nut Crust Tiramisu
Fiona Randall’s “Cheat’s” Tiramisu
Shawn Maurer’s Vegan Tiramisu
Good Housekeeping’s Yogurt Tiramisu
William Bohannon’s Sugar-Free Tiramisu
J. Cahill & D. Elwood’s Easy Tiramisu
Carol Field’s “No Eggs” variation
Joyce Trollope’s Quick Tiramisu
Jason McDonald’s Lite Tiramisu